Not just a wine from Arizona, but a white wine, no less. I don't know what's in it (it changes every year) but the '08 has viognier, marsanne, roussane, malvasia, and riesling if that helps. Comes in at 14% alcohol. Screw-capped.
Color is deep lemon yellow. I get scents of honey, hazelnut, lemon oil, and something like rain water. Flavors are big and intense, with more of that hazelnut and citrus oil. It's not at all flabby, though, with bracing acidity that lets it finish crisp although the nuttiness lingers. Carries that 14% alcohol very well.
This is drinking very nicely right now. A good example of a big white that's not at all ponderous or dull. It went beautifully with penne in a sauce of smoked salmon, capers, peas, and cream.