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WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

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WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

by Salil » Sat Feb 06, 2010 3:54 am

2007 Dönnhoff Felsentürmchen Riesling Spätlese (Nahe, Germany)
Um... wow. Such vivid, intense minerality surrounded by layers of melon, pears and tarter citrus fruits. Really layered and complex with bright acids keeping it incredibly lively and fresh, just keeps developing and expanding with time with a sense of energy and focus I didn't find in most of the other '07 Dönnhoff Spätlesen. Phenomenal.

2001 Domaine Joseph Roty Marsannay Les Ouzeloy (Burgundy)
Wow, this is tight! Inscrutable at first, showing a fierce backbone of tannic structure and bright acidity - but with time this opens up to show some lovely aromatics and flavours of red fruits, black cherries, herbal elements and savoury earthy notes. That said, I'll try to hold off opening my next one for a while longer.

2006 St. Innocent Pinot Noir Seven Springs Vineyard (Oregon)
Really lovely, sappy red and dark fruits accented by floral notes and spicy clove/cardamom elements. Very ripe with a silky smooth texture without ever feeling concentrated/candied and finishing long.

2003 La Pousse d'Or Corton-Bressandes (Burgundy)
Strange stuff with aromatics that show a really roasted flavour profile: dark fruits and earth with very ripe floral elements and slightly stewed/roasted flavours that make me think more of an '03 Chateauneuf - but the palate is much more elegant and balanced with bright acids and grainy tannins, yet showing many of the same stewed fruit/roasted flavours that seem to suggest overripeness. Not particularly enjoyable.

2004 Boudreaux Cabernet Sauvignon Reserve (Washington)
I had really liked the regular bottling some time ago and thought it to be a superb Cabernet - this on the other hand seems incredibly unbalanced; the aromatics have plenty of bright cassis and herbal flavours tinged with cedar and dark chocolate, but there's also a strong volatile acidity element and on the palate it's quite unpleasant with the VA dominating and an incredibly ripe, slightly candied edge to the fruit. Bleh.

2001 Philip Togni Cabernet Sauvignon (Napa Valley)
After the last two bottles, this is a breath of fresh air. Fantastic wine. Layers of plums, cassis, cedar, graphite, tobacco and cedary elements with the oak quite subtle and woven into the background, plenty of structure with fairly firm tannins and bright acidity underneath all the fruit and other flavours, power and density with a sense of balance and elegance.
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David M. Bueker

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Re: WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

by David M. Bueker » Sat Feb 06, 2010 11:02 am

That St. Innocent 7 Springs is a wonderful wine. Sadly Mark no longer has access to the vineyard, and the new proprietors have pumped up the extraction to make goop juice (note: comment from one small sample).
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Re: WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

by Rahsaan » Sat Feb 06, 2010 12:45 pm

Salil wrote:2007 Dönnhoff Felsentürmchen Riesling Spätlese a sense of energy and focus I didn't find in most of the other '07 Dönnhoff Spätlesen..


So does that mean this is your first time tasting this wine? I.E. this is not necessarily evidence of this wine - and perhaps other 07s - gaining energy and focus as they age and shed some fat?
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Re: WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

by David M. Bueker » Sat Feb 06, 2010 12:55 pm

I am fairly certain that Salil has had the Felsenturmchen on several occasions. I know I have, and I've had much the same impression, that it is one of the more focused '07s.

So far I have not seen the '07s slimming down. I expect that to take several years.
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Re: WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

by Salil » Sat Feb 06, 2010 1:03 pm

No, this is the first time I have had Felsentürmchen (of any vintage)! I had been wanting to try it for a while (especially after seeing the comments made by David and some other Riesling-head friends who love it) - but wasn't able to get any of the '06, then kept finding other things to buy like AJ Adam and Burgundy anytime I thought of grabbing the '07 at Table&Vine.

That said it really lived up to my expectations and had all the depth and focus that I love in Spätlese.
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Re: WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

by David M. Bueker » Sat Feb 06, 2010 4:28 pm

Wow. I really thought you had already tasted it. Remind me to open the '06 for you some time.
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Re: WTN: Dönnhoff, Burgs, Oregon, Washington, Napa

by Michael K » Sun Feb 07, 2010 12:06 am

Salil wrote:
[b]2001 Domaine Joseph Roty Marsannay Les Ouzeloy
(Burgundy)
Wow, this is tight! Inscrutable at first, showing a fierce backbone of tannic structure and bright acidity - but with time this opens up to show some lovely aromatics and flavours of red fruits, black cherries, herbal elements and savoury earthy notes. That said, I'll try to hold off opening my next one for a while longer.


I had purchased a few of the 2002's, I had forgotten about them and was worried when I saw then earlier this month when I found them. Sounds like they will still be fine! Thanks for the notes

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