by John Treder » Wed Jan 27, 2010 11:34 pm
Thanks for prompting me! I cooked lamb chops tonight and opened a bottle of '05 Loxton "10th Anniversary Release" syrah.
Calif., Sonoma Valley, Loxton, 10th Anniversary Release, Syrah, 2005, 14.3% alcohol, $13.50, Bought 4/09 at the winery.
Opaque, royal purple color. Total syrah, deep fruit with black pepper, strong aroma, medium to long in the finish. Improved considerably over a couple of hours.
It's good wine and excellent value. He makes Syrah and Zinfandel from grapes on his own property and some nearby properties that he farms for other owners.
He also bottles some Chardonnay. I've only opened a couple of bottles. One was overoaked, the other was quite tasty with just enough French oak to fit the style of Chablis. He buys his Chardonnay grapes from a vineyard on the edge of the Carneros district. Literally - half the block is in Carneros and the other half is just "Sonoma County".
It's gryte fun to talk with Chris!
John
John in the wine county