Yes, the one with the funky backward label of Vieux Telegraphe Chateauneuf du Pape. Opened tonight with crispy roast duck, and mixed wild rice with cherries and toasted almonds. Wow! Boatloads of cherries on the nose. It made me think of those Beatle-era psychodelic animations where colorful vapors and cherries rose from the glass. On the palate bright fresh cherries, chocolate and velvety soft tannins. One glass begged another. Enjoy 'em if you've got 'em!
Cheers!
JuliaB