by David M. Bueker » Sat Aug 23, 2008 8:11 pm
Quick dinner with a friend at a local Asian BYO place
1996 Muller-Catoir Haardter Herzog Riesling Spatlese
This was a stunner when it was first released, then later it became not much more than a glass full of acid & weird fruit. Well tonight it appears to have emerged from a 10 year funk. Blending citrus and tree fruit flavors with bright (but not searing) acidity & some petrol & smoke overtones, this was an outstanding bottle of Riesling, completely living up to its early promise. Great on its own and with food, where its slight sweetness made it a fine partner with some fancy sushi rolls.
1998 Rene Engel Vosne-Romanee Les Brulees
Slightly cloudy (?), but aromatically interesting, this never (even now 2 hours+ after opening while sitting at the PC) really hit its stride. It's drinkable enough, but not exciting in any way. It's sort of a C+ type of wine.
Decisions are made by those who show up