Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
Florida Jim wrote:
1996 Hirtzberger, Riesling Singerriedel:
This is a very potent, angular and concentrated wine that needs strongly flavored food. But more than anything (at least right now) this wine is about length. I have nothing to compare it to – it just goes on and on and the flavors seem to grow in the mouth after swallowing. Not for everyone but this is one of the reasons I love wine; a unique bottle with immense character. 13% alcohol, imported by Vin Davino (then) and about $46 on sale; my last bottle – too bad current versions of this are so damnably expensive.
David M. Bueker
Childless Cat Dad
35779
Thu Mar 23, 2006 11:52 am
Connecticut
Florida Jim wrote:
2005 Château Lascaux, Bordeaux Superieur:
From vines that are 35-40 years old, this is 60% merlot, 20% cabernet franc and 20% cabernet sauvignon aged 18 months in barrel, 1/3 of which are new. It smells like Bordeaux - cabernet based wine that carries some earth, leather and mineral scents; it tastes like Bordeaux – with full bodied fruit, a tannic grip, good density and concentration and a nicely balanced delivery with a somewhat worsted textured; and, it has a medium length, tannic finish. With food, the tannins are less intrusive and the depth of wine is evident.
Much the same on day two, with a little more earthiness, a bit more integration and a somewhat less tannic finish. Could certainly stand some time in the cellar (the website recommends 6-12 years).
13% alcohol, imported by Stacole and about $14; a very good wine among quite a few very nice 2005 Bordeaux bargains. Makes me wonder why I would bother to buy/drink domestic cabernets?
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
David M. Bueker wrote:Calling Nathan...Nathan I have a value priced Bordeaux on iine 2...Nathan.
James Roscoe
Chat Prince
11058
Wed Mar 22, 2006 6:43 pm
D.C. Metro Area - Maryland
Florida Jim wrote:David M. Bueker wrote:Calling Nathan...Nathan I have a value priced Bordeaux on iine 2...Nathan.
David,
I've been tasting through some lower priced 2005 Bordeaux and have yet to find a dud. And then, every once and awhile, I get a standout.
Really, the bargains in Bordeaux right now are off the charts.
Best, Jim
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
James Roscoe wrote:Florida Jim wrote:David M. Bueker wrote:Calling Nathan...Nathan I have a value priced Bordeaux on iine 2...Nathan.
David,
I've been tasting through some lower priced 2005 Bordeaux and have yet to find a dud. And then, every once and awhile, I get a standout.
Really, the bargains in Bordeaux right now are off the charts.
Best, Jim
Jim, I am doing the same thing. It must be something about great minds or maybe just great first names. Anyway, my experience pretty much coincides with yours. I have had a few wines I won't go back and buy, but I am awed by the value. Why would you buy American cab or merlot? The best part is I have found some winners for UNDER $10!!! The 2005 Bordeaux Superieur and Cotes may be the best values on the market right now. Not that Nathan would drink this swill.....
Dale Williams
Compassionate Connoisseur
11773
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
Florida Jim wrote: Nathan who?
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
Dale Williams wrote:I confess my answer included the impression that you seldom chose Cab/Merlot wines as faves, I see I was mistaken
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