Two other wines made available at last night's party
1998 Martinelli Zinfandel. Different than other California Zinfandel! Quite light and lean almost thin, even. This is definitely not a fruit bomb, but there was still some nice zinberry fruit. Noticeable acidity-this is a food wine, I think. Very intriguing-thank's to Bo for the opportunity to taste this! 3*+ for intrigue alone
2004 Duckhorn Merlot (basic bottling). I like Duckhorn, but this needs some time in the cellar. Still...nice smooth black and red berry fruit, well-balanced oak (not a massive hit of vanilla), not a particularly thick wine in mouthfeel. Good acidity for food! Odd bitter note (tannins?) on the finish that I'm not sure I liked, but am not sure I disliked. 3* with upside potential?