by Kyrstyn Kralovec » Fri Sep 07, 2007 7:07 am
I picked this up after reading one of Jim's alluring notes on it, and was not dissappointed.
Beautifully bright and transparent, the color leaned towards violet/magenta and casts glints of fire.
The aroma was of baked cherry pie backed up w/ fresh berries.
Wonderfully balanced, the acidity was of tart cherries that rolled nicely around my mouth and finished up really plush on the back, with a warm and satisfying aftertaste. Later I noticed some cinnamon toast on the nose.
I drank this along with roast chicken and a simple vegetable salad of greens, tomatoes and peppers w/ balsamic vinaigrette and olive oil, and I was completely surprised and tickled to find that it went even better with the salad than the chicken. In fact, it brought out the freshness in the veggies so well that I'm going to finish it tonight with the same meal.
Thanks Jim...this might be my new favorite wine for a while, I hope the store where I bought it has some left (they opened their last case for me when I bought the single bottle about a month ago).
I swear, by my life and my love of it, that I will never live for the sake of another man, nor ask another man to live for mine. ~John Galt