Notes from an Italian tasting
2004 Mastroberardino Greco di Tufo Nova Serra – this wine was now showing a bit of colour, had a nicely developed nose with almost none of the typical cheesiness of the varietal, and was soft, full flavoured and had good length.
2002 Jermann ‘Were Dreams, Now its Just Wine’ Bianco Venezia Giulia – also putting on colour, with a waxy floral nose, decent but not great. 90% chard, 10% pinot bianco
1995 Torracio (Cantine Colli Amerini) – Umbrian Sangiovese. Showing some age in the colour and nose, which was a bit rubbery, a whack of acidity and still pretty evident tannins. Not sure where (or if) this one is going.
1996 Virna Barolo Riserva (Lodovico Borgogno) – mellow primarily fruit nose, mature and elegant, drinking well now but will hold. To me, this was surprisingly forward.
1990 Lungarotti San Giorgio – another Umbrian wine, about half cabernet blended with sangio and canaiolo and released in 2000. A nutmeg, cocoa and cheese nose, full bodied and tasty with a long crisp finish. IMO this wine has peaked and will hold but not improve.
1997 Frescobaldi Mormoreto - a cab sauv can franc blend, but the franc didn’t come through too much in this vintage so none of the greenness one sometimes detects. Ripe fruit nose, simple and sweet on palate with lots of pepper and tannin
1999 Poliziano Asinone Vino Nobile – big fruit, and sweet, but needs more time to come together.
1993 Azelia Brico Fiasco Barolo – mature tar and rubber nose sweet entry, some tannin, good length, no tar in mouth. Drinks well now. I’ve been getting a lot of enjoyment from 1993 and 1994 Barolos.
2000 Piaggia Carmignano – the Incredible Hulk of Carmignanos. Like a Californian wine, international style very weighty with gobs of sweet fruit.
1997 Pio Cesare Barbaresco Il Bricco – mellow nose of cherries, carrying more acid than tannin but could use about 3 more years. Quite nice.
1998 Le Macchiole Paleo - this cab and cab franc blend has been getting good reviews and big prices in recent years. Dark wine with nice depth in the nose, cedar and fruit, sweet and elegant on palate, a modern style wine.
2003 Donna Fugatta Ben Rye – wonderful Sicilian Passito di Pantelleria. Muscat nose, not too sweet in the mouth – a very pleasant dessert wine.