
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Jon Peterson
The Court Winer
2981
Sat Apr 08, 2006 5:53 pm
The Blue Crab State
Dale Williams
Compassionate Connoisseur
12044
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
David M. Bueker
Childless Cat Dad
36368
Thu Mar 23, 2006 11:52 am
Connecticut
Dale Williams
Compassionate Connoisseur
12044
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
Jon Peterson wrote:Doesn't Aloxe-Corton have only Grand Cru?
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
David M. Bueker wrote:Aloxe-Corton has 14 1er crus AKAIK:
Les Valozières
Les Paulands
Les Maréchaudes
Les Chaillots
Les Fournières
Clos du Chapître
Les Guérets
Les Vercots
Clos des Maréchaudes
La Maréchaude
Les Petites Lolières
Les Moutottes
La Coutière
La Toppe au Vert
Jon Peterson
The Court Winer
2981
Sat Apr 08, 2006 5:53 pm
The Blue Crab State
Hoke wrote:David M. Bueker wrote:Aloxe-Corton has 14 1er crus AKAIK:
Les Valozières
Les Paulands
Les Maréchaudes
Les Chaillots
Les Fournières
Clos du Chapître
Les Guérets
Les Vercots
Clos des Maréchaudes
La Maréchaude
Les Petites Lolières
Les Moutottes
La Coutière
La Toppe au Vert
And I'm sure you pulled those right out of your capacious memory.
David M. Bueker
Childless Cat Dad
36368
Thu Mar 23, 2006 11:52 am
Connecticut
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
David M. Bueker
Childless Cat Dad
36368
Thu Mar 23, 2006 11:52 am
Connecticut
Dale Williams
Compassionate Connoisseur
12044
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
David M. Bueker
Childless Cat Dad
36368
Thu Mar 23, 2006 11:52 am
Connecticut
Paul Winalski
Wok Wielder
9287
Wed Mar 22, 2006 9:16 pm
Merrimack, New Hampshire
Paul Winalski
Wok Wielder
9287
Wed Mar 22, 2006 9:16 pm
Merrimack, New Hampshire
Dale Williams wrote:While obviously location (both elevation and exposure) and soil are a large part of the equation, as David notes there are plenty of other factors in play. Pommard and Volnay have no GCs, but does any burghead really think that Rugiens, Epenots/Epeneaux, or Caillerets are lesser locations than most of Corton, or that NSG Les St George is lesser terroir to Mazoyeres-Chambertin, Chapelle Chambertin, or at least half of Clos de Vougeot?
David M. Bueker
Childless Cat Dad
36368
Thu Mar 23, 2006 11:52 am
Connecticut
Mark Lipton wrote:Dale Williams wrote:While obviously location (both elevation and exposure) and soil are a large part of the equation, as David notes there are plenty of other factors in play. Pommard and Volnay have no GCs, but does any burghead really think that Rugiens, Epenots/Epeneaux, or Caillerets are lesser locations than most of Corton, or that NSG Les St George is lesser terroir to Mazoyeres-Chambertin, Chapelle Chambertin, or at least half of Clos de Vougeot?
Or that Chambolle-Amoureuses is lesser terroir than Echezeaux?![]()
David Creighton
Wine guru
1217
Wed May 24, 2006 10:07 am
ann arbor, michigan
Dale Williams
Compassionate Connoisseur
12044
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
David Creighton wrote:just yesterday i attended a tasting in chicago put on by the Burgundy Wine Board(bivb). their handouts claim 33 grands cru and 684 premier cru. they are including chablis, challonais and macconais.
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